Used GSR SRL CT/400 Cocoa Machinery Homogenizer – 304 SS, 100-600kg Capacity

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Used GSR SRL Cocoa Machinery Homogenizer Model CT/400. 304 Stainless Steel contact parts. Loading capacity from 100kg - 600kg. Approximately 100 gallon vessel capacity. Approximate 32" diameter x 28" straight side. Top entering 3-blade prop agitator, driven by a 4kw(5.36hp), 3/60/230/460 volt, 1692 rpm motor. Internal homogenizing baffle. Internal Inner and outer pipe jacket. Openings top: 8" manway with cover, approximately 6" for agitator, (5) 2". 2" Center bottom outlet with valve. (4) baffles. Control panel with AB powerflex 4 VFD. Mounted on carbon steel frame with casters. Serial# 3706/10/1391.

SPECIFICATIONS

Model	CT/400
Serial #	3706/10/1391
Category	ReactorsReactors
Subcategory	Stainless Steel 0-499 GallonStainless Steel 0-499 Gallon
Gallons	100
Material of Construction	304 Stainless Steel
Horizontal or Vertical	Vertical
Diameter	32
Straight Side	28
Top Head Style	Dished Head
Bottom	Dished Bottom
Agitator Type	Top Entering
Agitator HP	5.36
Agitator Phase	3
Agitator Cycle	60
Agitator Voltage	208-230/460 Volt
Agitator Rpm	1692
Mixer Type	3 Blade Prop
Number of Baffles	4
Opening	top: 8" manway with cover, approximately 6" for agitator, (5) 2"
Opening Cover	Yes
Outlet Size	2"
Outlet Location	Bottom
Mounted	Carbon Steel Frame
Overall Dimensions	OAD 62 x 62 x 88"T
Year Built	2010

Used Equipment Facts About This Machine

Manufacturer Information:

Brand: GSR SRL Cocoa Machinery
Model: CT/400
Material: 304 Stainless Steel Contact Parts
Serial Number: 3706/10/1391

Description:

The GSR SRL Cocoa Machinery CT/400 Homogenizer is a high-capacity blending and homogenization unit, specifically designed for cocoa, chocolate, and food processing applications.

This 100-gallon vessel has a loading capacity ranging from 100kg to 600kg, making it ideal for industrial-scale food and confectionery production.

The vessel is constructed from 304 stainless steel and features a top-entering 3-blade prop agitator, driven by a 4kW (5.36 HP) motor (3/60/230/460V, 1692 RPM). The system includes an internal homogenizing baffle and an inner and outer pipe jacket, ensuring consistent temperature control.

For ease of use, the homogenizer includes a control panel with an Allen-Bradley PowerFlex 4 Variable Frequency Drive (VFD). The unit is mounted on a sturdy carbon steel frame with casters, allowing for easy mobility and integration into production environments.

Key Features:

100-Gallon Vessel Capacity for industrial-scale homogenization
Loading Capacity: 100kg - 600kg
304 Stainless Steel Contact Parts for hygienic processing
32” Diameter x 28” Straight Side Vessel
Top-Entering 3-Blade Prop Agitator for efficient mixing
4kW (5.36 HP) Motor (3/60/230/460V, 1692 RPM)
Internal Homogenizing Baffle for enhanced mixing
Inner & Outer Pipe Jacket for temperature control
Multiple Process Openings:
- 8” Manway with Cover
- (5) 2” Ports
- 6” Agitator Opening
- 2” Center Bottom Outlet with Valve
4 Internal Baffles for optimized homogenization
Control Panel with Allen-Bradley PowerFlex 4 VFD
Mounted on Carbon Steel Frame with Casters for mobility

Specifications:

Machine Type: Homogenizer
Brand: GSR SRL Cocoa Machinery
Model: CT/400
Capacity: 100 Gallons
Loading Range: 100kg - 600kg
Material: 304 Stainless Steel (Contact Parts)
Vessel Dimensions: 32” Diameter x 28” Straight Side
Agitator: Top-Entering 3-Blade Prop Agitator
Motor Power: 4kW (5.36 HP), 3/60/230/460V, 1692 RPM
Jacket Type: Inner & Outer Pipe Jacket
Baffles: 4 Internal Baffles
Top Openings:
- 8” Manway with Cover
- 6” Agitator Opening
- (5) 2” Ports
Bottom Outlet: 2” Center Discharge with Valve
Control Panel: Allen-Bradley PowerFlex 4 VFD
Mounting: Carbon Steel Frame with Casters
Serial Number: 3706/10/1391

Applications:

Cocoa & Chocolate Processing: Homogenization and refining of cocoa-based products
Food & Beverage Industry: Blending and emulsification of liquid and semi-solid food products
Dairy & Confectionery: Preparation of creams, syrups, and confectionery fillings
Pharmaceutical Processing: Liquid formulation and ingredient homogenization
Cosmetic & Personal Care: Emulsification of creams, lotions, and liquid-based formulas

What Products Would This Be Used For?

Cocoa liquor, chocolate, and confectionery processing
Food and beverage homogenization (syrups, emulsions)
Dairy product formulation (cream, yogurt processing)
Pharmaceutical liquid preparations
Cosmetic cream and lotion production

Common Keywords for this Used Machine Type

Chocolate, Cocoa, Cocoa Mass, Confectionery

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ATTACHMENTS

GSR - Cocoa Machinery Series CT 400 Homogenizer Info.pdf

Standard Terms and Conditions

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Fredric S. Fial, CLFP
Ascentium Capital
Work: 281.921.3883
Cell: 602.524.2196

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