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Contact Information
Phone: 630-350-2200
Toll Free: 1-800-49-AARON
Email: websales@aaronequipment.com
USED: Glacier 600 ice cream extrusion line. Line capacity 10,000 to12,000 units per hour. Includes freezing tunnel, dipping station withtwo chocolate tanks and wrapping machine. Currently in full workingcondition. Freezing tunnel is reported to be in like new condition.
USED: Glacier 600 ice cream extrusion line. Line capacity 10,000 to12,000 units per hour. Includes freezing tunnel, dipping station withtwo chocolate tanks and wrapping machine. Currently in full workingcondition. Freezing tunnel is reported to be in like new condition.
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