Used Urschel Model E Trans Slicer – Stainless Steel Dicer, 3 HP, Sanitary Design, Compact Footprint

🏭 Manufacturer

Urschel Laboratories, Inc.
Model: E Trans Slicer

Serial# 379

📄 Description

The Urschel Model E Trans Slicer is a precision-engineered stainless steel dicer and slicer, ideal for high-speed slicing of both firm and leafy produce. Built entirely from stainless materials for sanitary operation, this machine can handle firm products up to 4" (101.6 mm) and compressible, leafy items up to 6" (152.4 mm) in diameter.
Featuring a cutting wheel retention assembly with a built-in wheel rest and maneuverable brackets, the unit allows for quick and easy blade changeovers. The hinged discharge chute includes a polished, sloped interior to optimize product flow and sanitation. Powered by a 3 HP motor, this slicer operates on 230V, 3 Phase, 60 Hz, and is designed to integrate seamlessly into existing production lines.

⚙️ Specifications

• Model: E Trans Slicer

• Manufacturer: Urschel Laboratories, Inc.

• Material of Construction: Full Stainless Steel

• Accepted Product Sizes:

  • Firm: Up to 4" (101.6 mm)

  • Leafy/Compressible: Up to 6" (152.4 mm)

• Design Features:

  • Cutting wheel retention system with wheel rest

  • Hinged discharge chute with polished internal slope

  • Compact footprint for easy line integration

• Motor: 3 HP

• Electrical: 3 Phase, 60 Hz, 230V

🔧 Applications

Perfectly suited for slicing and dicing in hygienic food processing environments:

• Fresh vegetable slicing

• Salad blend preparation

• Leafy green processing

• Root crop slicing (carrots, beets)

• Cabbage shredding

• Fruit slicing (firm fruits like apples, pears)

• Frozen vegetable production

• Soup and ready-meal component prep

• Food service and retail pre-cut products

• Agricultural produce lines

📦 What Products Would This Be Used For?

• Lettuce and spinach

• Kale and cabbage

• Carrots and cucumbers

• Celery and leeks

• Potatoes and turnips

• Apples and pears

• Green beans and peppers

• Beets and zucchini

• Bok choy and Napa cabbage

• Pre-cut vegetable medleys

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