Used Hiperbaric High Pressure Pasteurizer – Model 6000/525 – 6,050 Bar – 575V – 26.8 Ton Vessel – Food-Grade – With Pouch Dryer & Tubing

Manufacturer Info:

• Manufacturer: Hiperbaric

• Model: 6000/525

• Condition: Used

• Intended Use: Food-grade High Pressure Processing (HPP)

• Includes: Pouch dryer and product tubes

Description:

This used Hiperbaric HPP (High Pressure Pasteurizer), model 6000/525, is a robust industrial unit designed for high-throughput cold pasteurization of packaged food products. Designed for food industry compatibility, this machine processes using pure water as the pressure medium, reaching up to 6,050 bar operating pressure and a test pressure of 8,250 bar—ensuring the highest level of microbial inactivation while preserving product taste, texture, and nutrients.

This system features a massive 380 mm internal diameter vessel with a 4.9-meter chamber length, weighing 26.8 tons, supported by a yoke assembly weighing 45.8 tons. It runs on 575 VAC, 3-phase, 60 Hz power, drawing 14 kW per machine, excluding intensifiers. It includes a compressed air system (6 bar, 100 l/h flow), hydraulic unit (Model 14-021, 180 bar working pressure), and comes with a pouch dryer and product tubes, enabling integration into a continuous or semi-continuous HPP packaging line.

Specifications:

System Details:

• Model: 6000/525

• Max Operating Pressure: 6,050 bar

• Design Pressure: 6,600 bar

• Test Pressure: 8,250 bar

• Design Temperature: 40°C

• Inlet Water Temperature Range: 5°C–25°C

• Power Supply: 575 VAC, 3 Phase, 60 Hz

• Control Voltage: 24V

• Power Draw (excluding intensifiers):

  • 14 kW per machine

  • 23 FLA (full load amps)

  • 32 A design fault amps

Hydraulic Unit:

• Model: 14-021

• Working Pressure: 180 bar

Compressed Air Requirements:

• Pressure: 6 bar

• Flow: Max 100 l/h

Pressure Transmission Medium: Water

• High-Pressure Piping: DN 9/16"

Vessel Specs:

• Internal Diameter: 380 mm

• External Diameter: 1000 mm

• Length: 4920 mm

• Weight: 26.8 tons

Yoke Assembly Specs:

• Thickness: 2 blocks of 320 mm (4 x 80 mm sheets)

• Length: 8030 mm

• Weight: 45.8 tons

Additional Equipment Included:

• Pouch Dryer

• Product Tubes

Applications:

• Cold pasteurization of juices, smoothies, and purees

• Ready-to-eat meals and deli products

• Seafood and shellfish pathogen control

• Plant-based protein products

• Dairy (yogurt, cheese spreads) HPP packaging

• Pet food (wet, pouch-packed)

• Nutraceuticals and high-value bioactives

• Extending shelf life of clean-label products

• Preservation of premium, minimally processed foods

• Microbial safety without chemical preservatives

What might this be used for?:

This HPP system is ideal for high-capacity food processors aiming to deliver safe, high-quality, extended-shelf-life products without using heat or preservatives. Designed to meet rigorous food safety standards, it supports non-thermal processing for a wide range of products and packaging types—perfect for juice manufacturers, RTE meal producers, seafood processors, or clean-label brands.

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