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Used CES Multi Pass (Three Tiers) Immersion Liquid Nitrogen Tunnel, IQF, 17-foot usable length per level, 48 inches belt width, hydraulic operated top lifting system. Process involves a short immersion through a LN2 bath for crusting and finish freezing via transitions through multi-level belting. Total tunnel length 24.96 feet tunnel width 5.55 feet. closed height 5.03 feet open height 9.43 feet. Belt type B18-16-16 Stainless steel UHMW Inserts. Last used for freezing fruit.
Used CES Multi Pass (Three Tiers) Immersion Liquid Nitrogen Tunnel, IQF, 17-foot usable length per level, 48 inches belt width, hydraulic operated top lifting system. Process involves a short immersion through a LN2 bath for crusting and finish freezing via transitions through multi-level belting. Total tunnel length 24.96 feet tunnel width 5.55 feet. closed height 5.03 feet open height 9.43 feet. Belt type B18-16-16 Stainless steel UHMW Inserts. Last used for freezing fruit.
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