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Used Industrial Crepe Production Line. Stainless steel agitated tank batter mixer; Diaphragm pump; 6' wide x 8' tall Crepe wheel; 6" IR burner, 60,000 BTU/hr, with ignition and flame monitoring end plate; 19' conveyor; Driven by a 7.5HP motor. Our freight specialists can assist you with door to door transportation and all customs documents needed to make the process go as smoothly as possible.
| Category | Bakery EquipmentBakery Equipment |
| Subcategory | Bakery EquipmentBakery Equipment |
This used industrial crepe production line is designed for continuous large-scale crepe manufacturing. The system includes a stainless steel agitated tank batter mixer for consistent batter preparation, powered by a diaphragm pump for smooth transfer.
A 6' wide x 8' tall crepe wheel is heated by a 6" infrared burner rated at 60,000 BTU/hr, complete with ignition and flame monitoring end plate for safety and temperature control. The system also features a 19' long conveyor, powered by a 7.5 HP motor, for efficient product transfer post-baking. This line is ideal for commercial bakery and food processing applications, providing consistent, high-capacity crepe production.
Crepes, Dough
Used Industrial Crepe Production Line. Stainless steel agitated tank batter mixer; Diaphragm pump; 6' wide x 8' tall Crepe wheel; 6" IR burner, 60,000 BTU/hr, with ignition and flame monitoring end plate; 19' conveyor; Driven by a 7.5HP motor. Our freight specialists can assist you with door to door transportation and all customs documents needed to make the process go as smoothly as possible.
This used industrial crepe production line is designed for continuous large-scale crepe manufacturing. The system includes a stainless steel agitated tank batter mixer for consistent batter preparation, powered by a diaphragm pump for smooth transfer.
A 6' wide x 8' tall crepe wheel is heated by a 6" infrared burner rated at 60,000 BTU/hr, complete with ignition and flame monitoring end plate for safety and temperature control. The system also features a 19' long conveyor, powered by a 7.5 HP motor, for efficient product transfer post-baking. This line is ideal for commercial bakery and food processing applications, providing consistent, high-capacity crepe production.
Crepes, Dough
| Category | Bakery Equipment |
| Subcategory | Bakery Equipment |
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