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Used Confectionary Tempering

Aaron Equipment is an industry leader in reconditioned, unused, and used chocolate confectionary tempering.
 
If you are looking to sell your used confectionary equipment submit a request online or contact Erik Eichert at 630-238-7480.

1 Confectionary Tempering

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Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus

Stock# 52286001

Used- Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus. 304 Stainless Steel. Tempers 24 Kg (52.9lbs) of chocolate in 15 minutes. 24 kg (52.9lb) Tank Capacity. 3/60/400v, Power required: 1,6 Kw 16 A - 5 poles, Hourly production rate: 90 Kg (198.4 lbs), Cooling unit: 1100 frigorie/h. Serial# 3130, built 2009. Ide more info...

Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus

Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus

Stock# 52286001

Used- Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus. 304 Stainless Steel. Tempers 24 Kg (52.9lbs) of chocolate in 15 minutes. 24 kg (52.9lb) Tank Capacity. 3/60/400v, Power required: 1,6 Kw 16 A - 5 poles, Hourly production rate: 90 Kg (198.4 lbs), Cooling unit: 1100 frigorie/h. Serial# 3130, built 2009. Ideal for bakers, ice cream parlors and restaurants.

Manufacturer: Selmi Model: Plus
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  • Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus

    Used- Selmi Chocolate Machinery Continuous Tempering Machine, Model Plus. 304 Stainless Steel. Tempers 24 Kg (52.9lbs) of chocolate in 15 minutes. 24 kg (52.9lb) Tank Capacity. 3/60/400v, Power required: 1,6 Kw 16 A - 5 poles, Hourly production rate: 90 Kg (198.4 lbs), Cooling unit: 1100 frigorie/h. Serial# 3130, built 2009. Ideal for bakers, ice cream parlors and restaurants.

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